OMG! That is what my immediate reaction was when I took my first bite out of these muffins. They have the perfect blend of cinnamon and banana to make this a great snack! I am always looking for new recipes that involve bananas. My husband is not a fan of this fruit and so it… Continue reading Banana Cinnamon Muffins
Since April I haven’t had the desire to blog at all. Instead I was focusing on my Instagram page and well… moving! We sold our first home that we lived in for over the past 4 1/2 years and bought (fingers crossed) our forever home! We also purchased a new camera which has inspired me… Continue reading I’m back!
This is one of the first vegan and gluten free recipes that I ever tried to make! It is a little bit on the dryer side making it a little chewier but I think it still is a good banana bread for being vegan and gluten free! I always seem to leftover bananas at the… Continue reading Banana Bread
http://www.hummusapien.com/healthy-green-bean-casserole-vegan/#_a5y_p=4264622 (Pinterest) This was a lot to type and instead of going back and forth copying and pasting I have the link to share with you all! This is a recipe that involves soaking cashews so be prepared for that ! You can soak them an hour before your ready to start this meal! I… Continue reading Green Bean Casserole
Besides burning this dish it was pretty good! http://www.hummusapien.com/healthy-green-bean-casserole-vegan/#_a5y_p=4264622 (pinterest) Ingredients Heaping ½ cup raw cashews, soaked for 30 minutes or overnight ½ cup unsweetened almond milk (or water) 3 medium onions, divided 3 tbsp whole grain bread crumbs (sub gluten-free bread crumbs for gluten-free) 3 tbsp flour (I used gluten-free oat flour) 2¼ tsp… Continue reading Green Bean Casserole
I must be honest with you. These popsicles had a watery taste to them and were extremely hard to get out of their popsicle tray but maybe with a few more tries I will have perfected this recipe! http://ieatgrass.com/2011/07/639/ (Pinterest) You’ll need: 1 cup of almond milk 1 frozen banana, peeled and chopped 2 large… Continue reading Peach Pie Popsicle
Let’s go back down memory lane to my first ever Instagram post which was a loaf I had made using this recipe fettlevegan.com/recipes/pumpkin-zucchini-bread (Pinterest) I love making this recipe in the fall and bringing it to thanksgiving dinners but really you can make this any time of the year and it is still going to… Continue reading Pumpkin Zucchini Bread